Use your freezer to save some summer! Extend the time frozen foods maintain good quality by packing foods in material intended for freezing and keep the temperature of the freezer at 0 degrees F or below. Eat within about 8 months for best quality.Read More »
If you like tomatoes in salads, soup and sandwiches, then September is your month. Organic heirloom tomatoes provide a whole new taste sensation, which might change the way you think about tomatoes.Read More »
Many of us were never shown how to get the best value and life from the produce we buy...here are some tips to use that will get you started.Read More »
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