• 1 Cup Almond Milk
• 2 Tablespoons Chia Seeds
• 1/2 teaspoon Vanilla Extract
• 1 Scoop Orgain Organic Plant Based
Protein Powder – Vanilla
• Sliced or Diced Persimmons
• Chopped Almonds for Topping

Persimmon pudding in glasses/Orgain powder


1. Mix together almond milk, chia seeds, vanilla extract and protein powder in small bowl or glass jar.
2. Cover and refrigerate overnight.
3. Add persimmons and top with almonds.
4. Serve and enjoy!